Description
Elevate your cookie decorating game with this easy recipe for Sugar Cookie Icing That Hardens. Perfect for any occasion, from festive holidays to birthday celebrations, this icing dries beautifully to create stunning designs that are easy to handle and store. With just a few simple ingredients, you can customize colors and textures to suit your theme, making it a favorite among bakers of all skill levels. Whether you’re whipping up a batch of cookies for a special event or just indulging in some creative baking at home, this icing will make your treats shine.
Ingredients
- 2 cups powdered sugar
- 1 ½ tbsp corn syrup
- ½ tsp vanilla extract
- 1 ½ tbsp cold milk or water
- Gel food coloring (optional)
Instructions
- Sift powdered sugar into a mixing bowl to eliminate lumps.
- Add corn syrup, vanilla extract, and cold milk (or water) into the bowl.
- Mix vigorously until smooth. Adjust consistency with more milk as needed until thick yet pourable.
- Divide into smaller bowls if using different colors and add gel food coloring.
- Decorate your cookies immediately and let them set at room temperature before storing.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 60
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg