Description
Indulge in the delightful Strawberry Pretzel Salad Parfaits—a refreshing take on the classic dessert that combines layers of creamy goodness, fresh strawberries, and crunchy pretzels. Perfect for summer gatherings, picnics, or a sweet treat at home, these parfaits bring together an irresistible blend of flavors and textures that will impress everyone. Easy to prepare and versatile enough for any occasion, they can be made ahead for a stress-free dessert option. Whether you serve them at a festive dinner or as individual treats at brunch, these parfaits are sure to be a hit!
Ingredients
Scale
- 12–14 fresh strawberries (washed and diced)
- 1 ½ cups mini pretzels
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar (for strawberries)
- 2 tbsp light brown sugar
- 2 tbsp melted butter
- 1/8 tsp vanilla extract
- 1/8 tsp imitation strawberry extract
- scant 1/8 tsp cinnamon
Instructions
- Prepare the strawberries by mixing them with granulated sugar and refrigerating for 30 minutes.
- In a food processor, pulse pretzels until chunky. Combine with melted butter and cinnamon.
- Whip the heavy cream in a stand mixer until stiff peaks form; gently fold in brown sugar and extracts.
- Layer whipped cream, strawberries, and pretzel mixture in serving cups until all ingredients are used. Top with extra whipped cream and a slice of strawberry for garnish.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 290
- Sugar: 18g
- Sodium: 250mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg