Description

Strawberry Cheesecake Bars are a delightful and easy-to-make dessert that combines the rich creaminess of cheesecake with the fresh taste of strawberries, all atop a buttery graham cracker crust. Perfect for summer picnics, holiday gatherings, or as a sweet treat at home, these bars are sure to impress your guests. With their vibrant appearance and delicious flavors, they offer a satisfying indulgence for any occasion. Follow this simple recipe to create a dessert that everyone will love!

Ingredients

Scale

1 ½ cups graham cracker crumbs
6 tablespoons unsalted butter
2 packages cream cheese (16 oz total)
2 large eggs
Fresh strawberries (2 cups)
Granulated sugar

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 350°F and line a 9×9-inch baking dish with parchment paper.
In a medium bowl, mix graham cracker crumbs, melted butter, and sugar until crumbly; press into the bottom of the prepared dish.
In a large bowl, blend cream cheese, eggs, sugar, vanilla extract, and salt until smooth; pour over the crust.
Top with diced strawberries evenly distributed.
Bake for 35-40 minutes until set; cool completely on a wire rack before chilling in the refrigerator for an hour.

Prep Time: 20 minutes
Cook Time: 40 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (60g)
Calories: 204
Sugar: 11g
Sodium: 130mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 0g
Protein: 3g
Cholesterol: 50mg