Description

S’mores Brownies are the ultimate indulgence for chocolate lovers and fans of the classic campfire treat. This delightful dessert combines rich, fudgy brownies with toasted marshmallows and crunchy graham crackers, creating a mouthwatering experience that transports you straight to summer, no matter the season. Perfect for parties, potlucks, or a cozy night in, these brownies are easy to make using a simple box mix and require minimal prep time. With gooey marshmallows on top and a sprinkle of graham cracker crumbs, every bite is an irresistible combination of textures and flavors. Treat your family and friends to this delicious dessert that promises to be a hit at any gathering!

Ingredients

Scale

2 boxes brownie mix (Ghirardelli recommended)
2 cups mini marshmallows
1 package graham crackers
2 chocolate bars (1.55 oz each)

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Instructions

Preheat your oven according to brownie mix package instructions.
Prepare brownie batter as directed on the box and pour into a greased 9×13 inch baking pan.
Bake brownies until set, then remove from oven.
Turn broiler to high; sprinkle mini marshmallows evenly over baked brownies.
Top with crushed graham crackers and broil for 2-3 minutes until marshmallows are golden brown—watch closely to prevent burning.
Allow the brownies to cool on a wire rack for about 30 minutes before pushing chocolate pieces into the warm marshmallow layer.
Cut into squares and serve.

Prep Time: 10 minutes
Cook Time: 45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 brownie (62g)
Calories: 250
Sugar: 22g
Sodium: 210mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 3g
Cholesterol: 20mg