Description
Experience a tropical getaway with this easy Pina Colada Sangria, a delightful fusion of refreshing flavors perfect for summer gatherings. Made with just five simple ingredients, this vibrant drink combines the sweetness of pineapple juice, the smoothness of coconut rum, and the crispness of white wine. Whether you’re hosting a backyard barbecue or enjoying a relaxing afternoon, this boozy sangria will impress your guests and elevate any occasion. Serve it in colorful glasses topped with fresh fruit for an inviting presentation that screams summer. Enjoy making this crowd-pleaser in just minutes!
Ingredients
Scale
- 1 1/2 cups pineapple juice
- 1 1/2 bottles white wine (e.g., moscato)
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple
- 1/2 cup maraschino cherries
Instructions
- In a large pitcher, combine pineapple juice, white wine, coconut rum, chopped pineapple, and maraschino cherries.
- Stir well until all ingredients are thoroughly mixed.
- Serve immediately over ice or refrigerate for at least one hour to allow flavors to meld.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg