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Pepperoni Cheese Crisps

Pepperoni Cheese Crisps


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  • Author: Amanda
  • Total Time: 13 minutes
  • Yield: Approximately 4 servings (12 crisps) 1x

Description

Indulge in the delightful crunch of Pepperoni Cheese Crisps, a quick and easy low-carb snack that perfectly marries the rich flavors of cheddar and mozzarella with savory pepperoni. These irresistible crisps are ideal for any occasion—game day, casual gatherings, or a nutritious treat during your busy day. With just a handful of ingredients and minimal prep time, you can whip up these cheesy bites that will satisfy your cravings without compromising your diet.


Ingredients

Scale
  • 1/3 cup grated cheddar cheese
  • 1/3 cup grated mozzarella cheese
  • 12 slices pizza pepperoni

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Arrange pepperoni slices in a non-stick muffin tin.
  3. In a bowl, combine grated cheddar and mozzarella cheeses. Divide the mixture over each pepperoni slice and press down gently.
  4. Bake for about 8 minutes until crispy and golden brown at the edges.
  5. Allow to cool in the muffin tin for 5 minutes before serving.
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 3 crisps (30g)
  • Calories: 180
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 40mg