Description
Peanut Butter Popcorn Balls are a delightful combination of sweet and salty that will satisfy your snack cravings in no time. Perfect for parties, movie nights, or as a fun treat for kids, these popcorn balls are incredibly easy to make with just a few simple ingredients. The creamy peanut butter and gooey marshmallows create a mouthwatering coating that clings to the popcorn, making every bite irresistible. At only 20 minutes from start to finish, they’re a fantastic last-minute dessert option. Customize them with your favorite mix-ins like chocolate chips or nuts for an extra twist. Get ready to impress your friends and family with this scrumptious snack!
Ingredients
Scale
- 6 cups popped popcorn
- ½ cup honey
- ½ cup creamy peanut butter
- 1 cup mini marshmallows
Instructions
- In a large mixing bowl, spread out the popped popcorn evenly.
- In a saucepan over medium heat, combine honey and peanut butter until mixed.
- Stir in mini marshmallows, cooking until melted (about 1-2 minutes).
- Remove from heat and pour the mixture over the popcorn. Toss gently to coat.
- Let cool for 15-20 minutes, then form into about ten equal-sized balls.
- Enjoy immediately or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg