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No-Bake Cheesecake Parfait

No-Bake Cheesecake Parfait


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  • Author: Amanda
  • Total Time: 0 hours
  • Yield: 6 servings 1x

Description

Indulge in the delightful layers of a No-Bake Cheesecake Parfait, a perfect dessert for any occasion. This easy-to-make treat combines creamy cheesecake filling with crunchy graham cracker crumbs and sweet cherry pie topping, all without the need for an oven. Whether you’re hosting a dinner party or enjoying a cozy night in, these parfaits are sure to impress your guests with their rich flavor and elegant presentation. With just 15 minutes of preparation, you can create a stunning dessert that pairs beautifully with fresh fruit, whipped cream, or chocolate sauce. Elevate your dessert game with this crowd-pleasing recipe that’s as versatile as it is delicious!


Ingredients

Scale
  • 1 1/2 cups finely crushed graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 7 tablespoons melted butter
  • 1 package (8 ounces) softened cream cheese
  • 1 can (14 ounces) sweetened condensed milk
  • 1/3 cup freshly squeezed lemon juice
  • 1 teaspoon vanilla extract
  • 1 can (21 ounces) cherry pie filling

Instructions

  1. In a small bowl, mix graham cracker crumbs, sugar, and melted butter; set aside.
  2. Beat softened cream cheese until smooth; add sweetened condensed milk, lemon juice, and vanilla extract.
  3. Layer parfaits: Start with graham cracker mixture in cups, then add cheesecake mixture followed by cherry pie filling.
  4. Repeat layers and top with remaining cherry filling and graham crumbs.
  5. Serve immediately or chill for up to 24 hours for enhanced flavor.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (150g)
  • Calories: 295
  • Sugar: 23g
  • Sodium: 185mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 31mg