Description
Indulge in the delightful flavors of No Bake Carrot Cake Bites, a quick and easy treat that’s perfect for any occasion. These bites combine the classic taste of carrot cake with the convenience of no-bake preparation, making them an ideal dessert or snack. With just five simple ingredients, they are gluten-free and can be customized to suit your taste. Whether you’re hosting a gathering or simply craving something sweet and wholesome, these energy bites are sure to impress. Ready in just 20 minutes, they also make for a thoughtful gift when packaged beautifully. Enjoy a deliciously healthy treat that everyone will love!
Ingredients
Scale
- 1/2 cup creamy almond butter
- 1/4 cup maple syrup
- 1 1/4 cups oat flour
- 1/2 cup shredded carrots
- 1/2 cup white chocolate chips (melted)
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp ground ginger
Instructions
- In a large mixing bowl, combine almond butter, maple syrup, cinnamon, ginger, and nutmeg. Mix until smooth.
- Add oat flour and shredded carrots to the bowl; stir until well incorporated.
- Use a cookie scoop to form small balls and place them on a lined baking sheet; freeze while melting the white chocolate.
- Melt white chocolate with coconut oil in increments until smooth; dip each ball into the chocolate and return to the baking sheet.
- Freeze again for about 15 minutes to set before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg