Description
Indulge in the savory goodness of Honey Garlic Shrimp, Sausage, and Broccoli, a delightful one-pan meal perfect for busy weeknights. This dish combines tender shrimp, smoky sausage, and vibrant broccoli, all coated in a luscious honey garlic sauce that’s both sweet and savory. Ready in just 35 minutes, it’s not only quick to prepare but also packed with protein and nutrients, making it an ideal choice for family dinners or meal prep. Enjoy it over rice or quinoa for a wholesome and satisfying meal that everyone will love.
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 8 oz smoked sausage (sliced)
- 2 cups broccoli florets
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 4 cloves garlic (minced)
- Olive oil
- Salt and pepper
Instructions
- Whisk together honey, soy sauce, lemon juice, minced garlic, and red pepper flakes in a mixing bowl; set aside.
- Heat olive oil in a large skillet over medium heat. Add the sliced sausage and cook until browned (about 5 minutes). Remove and set aside.
- In the same skillet, add seasoned shrimp; cook until pink and opaque (about 2–3 minutes per side). Remove from skillet.
- Steam broccoli in the skillet with a splash of water until tender-crisp (about 3–4 minutes).
- Return sausage and shrimp to the skillet with broccoli; pour in the honey garlic sauce. Stir well and cook until thickened (about 2–3 minutes).
- Serve hot over rice or quinoa.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approximately 250g)
- Calories: 405
- Sugar: 12g
- Sodium: 930mg
- Fat: 19g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 210mg