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Healthy Peanut Butter Banana Cookies

Healthy Peanut Butter Banana Cookies


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  • Author: Amanda
  • Total Time: 15 minutes
  • Yield: Approximately 10 cookies 1x

Description

Healthy Peanut Butter Banana Cookies are a delightful and nutritious treat that you can whip up in just 15 minutes. Perfect for snacking, breakfast on-the-go, or a healthy dessert, these cookies are made with simple ingredients like peanut butter and ripe bananas. They pack flavor and a satisfying texture, making them a favorite among both kids and adults alike. With the added bonus of being vegan, gluten-free, and low in sugar, these cookies fit seamlessly into various dietary needs. Customize with chocolate chips or nuts for an extra flavor twist!


Ingredients

Scale
  • 1/4 cup + 2 tablespoons natural peanut butter
  • 2 tablespoons almond butter (or more peanut butter)
  • 1 small banana, mashed
  • 1/2 teaspoon ground cinnamon
  • Pinch of sea salt (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the banana until smooth.
  3. Add peanut butter, almond butter, and cinnamon to the bowl. Mix until combined.
  4. Line a baking sheet with parchment paper.
  5. Scoop dough into about 10 balls and place them on the prepared sheet. Flatten slightly using a fork.
  6. Bake for 10 minutes until lightly browned on the bottom.
  7. Allow cookies to cool before enjoying.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Snack/Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 86
  • Sugar: 2g
  • Sodium: 58mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg