Description
Indulge in the delightful flavors of Glazed Lemon Poppy Seed Bars, a perfect blend of sweet and tangy that will brighten any occasion. These soft, brownie-like bars are easy to make and are ideal for potlucks, picnics, or simply enjoying at home. With a vibrant lemon flavor complemented by the subtle crunch of poppy seeds, each bite is refreshing and satisfying. The tangy glaze adds an extra layer of sweetness that makes these bars truly irresistible. Whether served alone or with fresh berries and whipped cream, your guests will be impressed by this delightful treat!
Ingredients
Scale
- 1/2 cup softened butter
- 3/4 cup sugar
- 2 eggs
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- Zest from 1/2 lemon
- 3/4 cup all-purpose flour
- 1/2 tablespoon poppy seeds
- For the glaze: 1/2 cup powdered sugar
- 1 tablespoon lemon juice
- Zest from 1/2 lemon
Instructions
- Preheat oven to 350°F (175°C) and prepare an 8×8 square pan with non-stick spray or parchment paper.
- In a large mixing bowl, combine softened butter, sugar, eggs, lemon juice, salt, and lemon zest. Mix until well blended.
- Gradually add flour and gently fold in poppy seeds until just combined.
- Pour the batter into the prepared pan and bake for 18-22 minutes until edges are golden brown.
- Allow the bars to cool completely before preparing the glaze by whisking together powdered sugar, lemon juice, and zest.
- Pour glaze over cooled bars, spread evenly, cut into squares, and serve.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (38g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg