Description
Indulge in the delightful taste of Fabulous Five Ingredient Raspberry Bars, a perfect summer dessert that combines a buttery shortbread crust with sweet raspberry jam and a crumbly topping. This easy-to-follow recipe requires just five ingredients, making it ideal for bakers of all levels. Whether you’re hosting a picnic, attending a potluck, or simply craving something sweet, these bars are sure to impress. The vibrant raspberry flavor adds a refreshing touch to any gathering, and their simple preparation means you’ll have more time to enjoy your company.
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- In a mixing bowl with an electric mixer, combine softened butter, flour, sugar, and egg until crumbly. Reserve 1 1/2 cups of this mixture for topping.
- Press the remaining dough into a greased 13 x 9 inch baking dish evenly.
- Spread the entire jar of raspberry jam over the crust.
- Crumble the reserved topping over the jam layer and press lightly.
- Bake for 30-40 minutes until golden brown on top.
- Allow cooling before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (48g)
- Calories: 190
- Sugar: 10g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg