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Deep Dish Pizza Cupcakes

Deep Dish Pizza Cupcakes


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  • Author: Amanda
  • Total Time: 33 minutes
  • Yield: Makes 8 servings 1x

Description

Deep Dish Pizza Cupcakes are a fun and delicious twist on traditional pizza that everyone will love. These mini pizza bites are made with crescent roll dough, filled with gooey cheese, savory pizza sauce, and your choice of toppings. Perfect for gatherings, game days, or family dinners, these bite-sized treats are easy to customize and serve. Not only do they impress guests with their playful presentation, but they also make for a fantastic interactive cooking experience for kids. With just a few simple ingredients and steps, you can whip up these delightful savory cupcakes in no time!


Ingredients

Scale
  • 1 (8-oz) can refrigerated crescent rolls
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • Toppings: pepperoni, ham, sausage, peppers, onions, mushrooms

Instructions

  1. Preheat oven to 375ºF.
  2. Spray 8 muffin cups with cooking spray.
  3. Cut crescent roll dough into 8 squares and press into muffin cups.
  4. Add 1 tablespoon mozzarella cheese to the bottom of each cup.
  5. Spoon 1 tablespoon pizza sauce over the cheese.
  6. Layer remaining mozzarella and desired toppings on top.
  7. Sprinkle garlic powder over all ingredients.
  8. Bake for 15-18 minutes until golden brown and serve hot.
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cupcake (45g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg