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Chocolate Chia Pudding

Chocolate Chia Pudding


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  • Author: Amanda
  • Total Time: 0 hours
  • Yield: Serves 2

Description

Indulge in the irresistible taste of Chocolate Chia Pudding, a delicious and nutritious treat that seamlessly combines rich chocolate flavor with the wholesome goodness of chia seeds. This easy recipe is perfect for breakfast, dessert, or a quick snack, offering an impressive 30 grams of protein per serving—making it ideal for those following vegan diets. The creamy texture and endless topping possibilities elevate this pudding to a delightful experience you can enjoy any time. Prepare it in just 5 minutes and let it chill for a few hours or overnight for a satisfying, guilt-free dessert that will keep you coming back for more!


Ingredients

Scale
  • ¼ cup chia seeds
  • 2 tablespoons cocoa powder
  • 1 scoop plant-based protein powder (chocolate or vanilla)
  • 1 cup plant-based milk (almond or soy)
  • 3 tablespoons maple syrup or agave
  • Optional: vanilla extract and salt to taste

Instructions

  1. In a medium bowl, combine chia seeds, cocoa powder, protein powder, and a pinch of salt.
  2. Gradually add the plant-based milk while stirring continuously to achieve a smooth consistency.
  3. Sweeten with maple syrup or agave; mix until well combined.
  4. Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours or overnight.
  5. Stir again before serving, then enjoy plain or topped with fresh fruit, nuts, or chocolate chips.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Chilling
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 10g
  • Sodium: 180mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 14g
  • Protein: 30g
  • Cholesterol: 0mg