Description
Air Fryer Yogurt Custard Toast is a deliciously quick and easy breakfast option that will elevate your morning routine. In just 10 minutes, you can create a delightful dish featuring creamy Greek yogurt blended with honey and egg to form a luscious custard. This rich mixture is spread over slices of buttery brioche bread and topped with fresh blueberries and strawberries, making each bite a perfect balance of sweet and tangy flavors. Whether you’re rushing out the door or enjoying a leisurely brunch, this versatile toast can be customized with various toppings like nuts, chocolate, or citrus zest to suit your taste. Your mornings just got a whole lot tastier!
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for topping)
Instructions
- In a mixing bowl, combine Greek yogurt, honey, and egg. Whisk until smooth.
- Place brioche slices on a clean surface and spoon custard mixture generously over each slice.
- Top with blueberries and sliced strawberries.
- Preheat air fryer to 350°F (175°C). Cook toast for 8-10 minutes until golden brown.
- Dust with powdered sugar before serving warm.
- Prep Time: 5 minutes
- Cook Time: 8–10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 55mg