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Aioli Recipe

Aioli Recipe


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  • Author: Amanda
  • Total Time: 5 minutes
  • Yield: About 8 servings 1x

Description

This easy Aioli Recipe is a game-changer for anyone who loves creamy, garlicky flavors. In just five minutes, you can whip up this versatile condiment that elevates sandwiches, serves as a delicious dip, or drizzles over grilled vegetables. Made with classic ingredients like mayonnaise and fresh garlic, this aioli is perfect for casual gatherings or elegant dinners alike. Customizable to suit your taste preferences, it’s sure to impress your family and friends with its rich flavor profile. Whether you’re looking for a standout dip for your next party or a zesty spread for your favorite sandwich, this aioli recipe will quickly become your go-to condiment!


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons minced garlic
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium mixing bowl, combine all the ingredients: mayonnaise, lemon juice, pepper, minced garlic, parsley, and ketchup.
  2. Mix thoroughly until all components are well blended and smooth.
  3. Taste and adjust seasoning if necessary.
  4. Serve immediately as a dip or spread on sandwiches.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 90
  • Sugar: 1g
  • Sodium: 130mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg