Description
Indulge in the delightful simplicity of this 4 Ingredient Blueberry Cobbler, a perfect dessert for any occasion. This easy and quick recipe combines fresh or frozen blueberries with a buttery cake mix topping to create a mouthwatering treat that everyone will adore. Whether you’re hosting a gathering or just craving something sweet at home, this cobbler is sure to impress. Serve it warm with ice cream or whipped cream for an extra special touch!
Ingredients
Scale
- 3 cups blueberries (fresh or frozen)
- ½ cup granulated sugar
- ½ cup butter (melted)
- 15.25 oz yellow cake mix
Instructions
- Preheat your oven to 350°F and lightly grease a 9×13 baking dish with non-stick spray.
- Spread the blueberries evenly in the baking dish and sprinkle with sugar, gently mixing to coat.
- In a bowl, combine the melted butter with the yellow cake mix until well blended. Crumble this mixture over the blueberries.
- Bake for 40 minutes or until golden brown and bubbly.
- Allow to cool slightly before serving, optionally topped with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg