Description
Experience the delightful taste of a 15-Minute Strawberry Spinach Salad, a perfect blend of fresh strawberries, crunchy pecans, and creamy Feta cheese. This vibrant salad is not only quick to prepare but also packed with nutrients, making it an ideal choice for busy weeknights or festive gatherings. With its sweet-tangy balsamic dressing and colorful ingredients, this salad is sure to impress family and friends at any occasion. Whether served as a light main course or a refreshing side dish, this salad is versatile and delicious, showcasing the best of summer’s bounty.
Ingredients
Scale
- 10 oz baby spinach
- 3 cups strawberries (hulled and sliced)
- 1 cup blueberries
- 1/3 cup crumbled Feta cheese
- 1 cup toasted pecans
- 1 cup balsamic vinegar
- 1/4 cup honey or brown sugar
Instructions
- In a mixing bowl, whisk together balsamic vinegar and honey until well combined.
- Rinse the spinach, strawberries, and blueberries under cold water; slice the strawberries.
- In a large salad bowl, combine spinach, strawberries, blueberries, Feta cheese, and pecans.
- Drizzle the dressing over the salad and gently toss until coated.
- Serve immediately for maximum freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg