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15 Minute Easy Shrimp Tacos Recipe

15 Minute Easy Shrimp Tacos Recipe


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  • Author: Amanda
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Experience the vibrant flavors of our 15 Minute Easy Shrimp Tacos Recipe, perfect for busy weeknights or casual gatherings. In just 15 minutes, you can whip up a delicious meal featuring tender, spicy shrimp wrapped in warm corn tortillas and topped with a refreshing slaw and creamy sauce. This recipe is not only quick to prepare but also customizable—add your favorite toppings or sides for a personalized touch. Each bite delivers a delightful combination of textures and tastes that make these tacos a family favorite. Enjoy them with fresh sides like chips and salsa or your choice of refreshing beverages like margaritas for a complete dining experience.


Ingredients

Scale
  • 1 pound raw shrimp (peeled & deveined)
  • 1 tablespoon taco seasoning
  • 14 ounces coleslaw mix
  • ½ cup plain yogurt
  • ¼ cup mayonnaise
  • 9 corn tortillas

Instructions

  1. In a bowl, season shrimp with taco seasoning, garlic powder, and pepper.
  2. Combine yogurt, mayo, lime juice, taco seasoning, cayenne, and pepper in another bowl to create the sauce.
  3. Heat a non-stick skillet over high heat; cook shrimp until pink.
  4. Mix coleslaw with cilantro and salt; add most of the sauce.
  5. Warm tortillas briefly in a skillet.
  6. Assemble tacos with shrimp, slaw mixture, and drizzle remaining sauce on top.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos (about 150g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 22g
  • Cholesterol: 165mg